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Category: Linda Rosenkrantz

Chinese New Year Baby Names

By Linda Rosenkrantz

It’s the beginning of the Chinese Year of the Monkey, the ninth zodiac sign, coming between the sheep and the rooster.

In the past, we’ve celebrated the strength of Leo and the other leonine names, as well as Bear and Wolf and Fox. But what about our fellow primates, which the Chinese characterize as smart, curious and cute? Here are some possible namesakes, both fictional and real—though it’s just conceivable that you might want to keep their simian inspiration your secret.

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black history month

For Black History Month this year we celebrate the women fine artists whose activism is reflected in their bold paintings, sculpture, photography and crafts, several of which expose African-American stereotypes and other forms of racism. (By Linda Rosenkrantz)

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January babyberries

By Linda Rosenkrantz

The first month of 2016 brought the usual bountiful bunch of beautifully named  babies to the Nameberry community, including creative first and middle combos and sibsets and, this month, some particularly interesting backstories.

January brought one pair of boy-girl twins–the classic Nora Elizabeth and Everett William.

There were two twice-picked choices: Zelda and Jasper.

Most innovative names: Tessamine and Edelweiss

And here’s the full list:

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Blizzard of 2016: Snowy baby names

Snowy baby names

The blizzard that blanketed much of the US mid-Atlantic area in snow last weekend caused shuttered schools and businesses, buried cars and other massive disruptions for 80 million people. But with all that chaos, TV screens and the Internet were filled with picturesque wintry scenes and skiers gliding down Fifth Avenue. Snow still has a magical quality for the child in all of us, one that is celebrated in baby names across countless cultures. (by Linda Rosenkrantz)

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Swedish Baby Names: Elsa tops the list

Swedish baby names

By Linda Rosenkrantz

The list of Top 100 names in Sweden has just been released and it provides an interesting smorgasbord of food for thought, with a blend of internationally used names, Swedish names we’re already familiar with and others that are new to us but definitely exportable.

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